I said I'm anticipating Vermont. Because we'll be there in late September, hopefully we'll hit the autumn leaves. Somewhere- Vermont, Massachusetts, New Hampshire or Connecticut will dazzle our eyes with bright autumn colors.
Also, I want to know how they tap the sap out of trees, how much they can get out of a tree, how much it takes to make syrup, and how they make that crap into something so delicious.
If you know, don't tell me. I want to hear it from a local.
Until then, igonorance is bliss, I suppose.